
We are committed to manufacturing the finest supplements for over a half century.
At HealthFare, we believe in premium manufacturing. Every HealthFare product is made from premium ingredients and produced in the utmost sanitary conditions with quality controls at every stage of the production process. We believe that the process of manufacturing premium products begins with great sourcing and ends with equally exceptional care. It's this philosophy that guides us every day. We take pride in working closely with our manufacturers to ensure that we deliver the pure formulas made with advanced manufacturing processes and third party testing to ensure that all of our products meet and exceed international safety standards as determined by ANSI/NSF.
We guarantee all our products are certified.
- Underwriter Laboratories Certified (UL)
- Good Manufacturing Practices Certified (cGMP compliant)
- Standard Operating Procedures (SOPs) aligned with cGMP goals
21 CFR Part 111 compliant - USP standards for heavy metals compliant
- Nutritional Labeling & Education Act (NLEA) compliant
- Dietary Supplement Health & Education Act (DSHEA) compliant
- USDA Organic Certified Facilities





How we test?
We conduct testing of our materials in a microbiological laboratory. Our products are examined for purity, potency, and composition to ensure they meet our strict manufacturing standards. Our team of scientists closely examine raw materials in our microbiological lab, testing for potentially harmful substances and contaminants. Ingredients only pass the test once they meet our exceptional standards of quality. We’re always striving to bring you the purest formulas possible. We test our ingredients and every raw material for purity. Using a virtual digestive system in our lab, we simulate the process of supplement break down in the human body. Analyzing this process allows us to ensure safe and effective absorption of our products. This means a greater nutritional impact for you.
Our Stance on GMO's
What are GMO's?
Genetically modified organisms (GMOs) have DNA that has been altered to produce beneficial or desirable characteristics. In the context of herbs, genetic modification may help plants grow faster and stronger. They may even be altered to produce specific nutritional profiles. Botanical genetic modification is performed via gene splicing: A modifying gene from a secondary plant is inserted into the primary plant’s genetic code. While there are many reasons for genetic modification and advantages, we also believe there are many potential benefits to Non-GMO ingredients. Non-GMO ingredients are closer to their natural state, and not changed by any synthetic genetic modification.